A dry martini differs from the standard Martini due to it use of dry white vermouth. It was the most common variant in the 1920s, although the gin to vermouth ratio has steadily dropped over the years.
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A dry martini differs from the standard Martini due to it use of dry white vermouth. It was the most common variant in the 1920s, although the gin to vermouth ratio has steadily dropped over the years.
Dry Martini (Gin)
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